Theisoflavones marketis estimated at USD 1.1 billion in 2019 and is projected to reach USD 1.5 billion by 2025, at a CAGR of 4.7% during the forecast period. Gr
The globalseed marketsize is estimated to be valued at USD 55.4 billion in 2019 and is projected to reach USD 86.0 billion by 2025, recording a CAGR of 7.6%. Th
The report“Cultured Meat Marketby Source (Poultry, Beef, Seafood, Pork, and Duck), End-Use (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), and Region (North
The globaldairy ingredients marketis estimated to be valued at USD 53.8 billion in 2019 and is projected to reach USD 81.4 billion by 2025, recording a CAGR of
The report“Batter & Breader Premixes Marketby Application (Meat, Seafood, and Vegetables), Batter Type (Adhesion, Tempura, Beer, Thick, and Customized), Bre
The globalfeed enzymes marketsize is estimated to be valued at USD 1.2 billion in 2019 and is projected to reach USD 2.0 billion by 2025, recording a CAGR of 9.
Tea extracts marketsize is estimated to be valued at USD 2.5 billion in 2019 and is projected to be worth USD 3.8 billion by 2025, recording a CAGR of 6.9% duri
The globalpersonalized nutrition marketsize is projected to grow from USD 8.2 billion in 2020 to USD 16.4 billion by 2025, recording a compound annual growth ra
The global soil amendments market is estimated to be valued at USD 3.7 billion in 2020 and is projected to reach USD 6.2 billion by 2025, recording a CAGR of 10
The report “Pea Protein Marketby Type (Isolates, Concentrates, and Textured), Form (Dry and Wet), Source (Yellow split peas, Lentils, and Chickpeas), Applicatio
The report “Extruded Snacks Marketby Type (Simply extruded, Expanded, Co-extruded), Raw Material (Wheat, Potato, Corn, Oats, Rice, Multigrain), Manufacturing Me
The globalprobiotics marketis estimated to be valued at USD 49.4 billion in 2018 and is projected to reach USD 69.3 billion by 2023, at a CAGR of 7.0% during th